Chef Tre Bio
Tre Wilcox looks like he might be more at home in a gym than in a kitchen; with his athletic physique, he could be gearing up for a weight-lifting competition. But he’s not. He’s a chef, one with an impressive list of accolades. Twice nominated for the James Beard Foundation’s Rising Star Chef of the Year Award (in 2005 and 2006, when he was Chef de Cuisine at Abacus), he was also named one of the Best in D-FW Chefs in 2010 by The Dallas Morning News. Kitchen success led to TV stardom, as Chef Tre thrilled viewers on Bravo’s Television’s Top Chef season three and Top Chef All-Stars. In 2014, Chef Tre founded Tre Wilcox Cooking Concepts, a culinary space hosting cooking classes, events and team-building experiences. More recently, this spring, he launched Tre Fit Foods — a meal preparation service featuring delicious, health-forward, balanced meals.
Meet Chef Tre
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